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David Done's Articles in Diseases and Conditions

  • Anaphylaxis Food Allergies
    A food allergy is an immune response to a food that the body mistakenly thinks is harmful and then rimes the body to react against it. Each time the person comes in contact with the allergen; his or her immune system launches an attack by releasing histamine and other powerful chemicals. The reaction can escalate into a severe, potentially life-threatening allergic reaction called anaphylaxis.

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