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Kitchen Tricks- Thomas Tooma 
By: Thomas Tooma
# Tuck pantry food items inside decorative furnishings, like a crock. # Think on a smaller scale: consider a mini-version of a walk-in pantry. # Take 12" out of hallway width for pantry shelves. # Recycle wooden crates from wine, mount to walls as a shelf (can get free from wine stores or superstores).
1. Re-organize to make a smarter pantry. Taller items on pantry shelves in back, shorter in front. Use baskets for bulky items and containers to corral small, misc. items. 2. Adjust height of shelves to match the size of the pantry item and maximize the efficiency of your pantry storage space. 3. Consider moving food items to drawers. More items can be stored in a drawer; label tops for quick identification. 4. Install roll-out pantry drawers for easier access. Because you can see more, you can store more. 5. Reclaim a closet. 6. Reclaim storage between studs of wall. 7. Take out the kitchen soffits to move infrequently used items above kitchen cabinets; make new pantry cabinet space below. 8. Delegate pantry food storage outside of the kitchen: under the living room couch or out in the garage.
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